Frontiers in Sustainable Food Systems | Nutrition and Sustainable Diets

Original Research

Published on 18 Feb 2025

Nutritional status and associated socioeconomic factors among low-income Saudi females

in Nutrition and Sustainable Diets

Khulud Alrougui
Ghedeir M. Alshammari
Khalid N. Alrwis
Kholoud B. Alabdulkarem
Mohammed Abdo Yahya

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1510426

1,123 views
1 citation

Original Research

Published on 13 Feb 2025

Quantifying sustainability and resilience in food systems: a systematic analysis for evaluating the convergence of current methodologies and metrics

in Nutrition and Sustainable Diets

Rasha Hassan
Marcello Di Martino
Bassel Daher

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1479691

4,151 views

Systematic Review

Published on 10 Feb 2025

Influencing factors of adherence to sustainable diets: a systematic review of behavioral theories

in Nutrition and Sustainable Diets

Seyedeh Fatemeh Fatemi
Hadi Tehrani
Maryam Khosravi
Hassan Doosti
Niloufar Rasaei
Seyyed Reza Sobhani

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1465622

1,953 views

Original Research

Published on 10 Feb 2025

Are Emirati consumers in United Arab Emirates open to alternative proteins? Insights into their attitudes and willingness to replace animal protein sources

in Nutrition and Sustainable Diets

Sajid Maqsood
Feyisola Fisayo Ajayi
Hussein Mostafa
Kehinde Ganiyat Lawal
Juliet Mubaiwa
Nora Alantali
Maryam Alshihhi
Meera Aldhaheri

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1446790

2,076 views
1 citation

Original Research

Published on 28 Jan 2025

Eating green in Copenhagen: organic consumers’ path to less meat and minimal food waste

in Nutrition and Sustainable Diets

Lea Ellen Matthiessen
Sinne Smed
Jørgen Dejgård Jensen
Dominika Średnicka-Tober
Laura Rossi
Susanne Gjedsted Bügel

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1534068

1,375 views

Original Research

Published on 24 Jan 2025

In-depth study of the nutritional composition, phytochemicals, antioxidant activity, molecular docking interactions, and toxicological evaluation of Abies marocana Trab. woody biomass

in Nutrition and Sustainable Diets

Malak Zirari
Marouane Aouji
Wissal Baghdad
Mohammed Er-rajy
Hamada Imtara
Feras Abujaber
Otmane Elharrati
Omar M. Noman
Mahmoud Tarayrah
Driss Hmouni

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1525572

1,406 views

Original Research

Published on 23 Jan 2025

Food safety practices and associated factors among food handlers in food establishments in Adama town, Central Ethiopia

in Nutrition and Sustainable Diets

Nimona Gemeda
Tamiru Yazew
Meseret Moroda
Chala G. Kuyu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1471429

5,172 views
1 citation

Original Research

Published on 22 Jan 2025

Economic vs. ecological benefit for organic food: the role of perceived values in online consumer reviews

in Nutrition and Sustainable Diets

Hong Huo
Junru Yao
Qiutong Li
Rong Wu
Chen Wang
Dingyao Yu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2025.1469869

1,803 views

Original Research

Published on 15 Jan 2025

Structure characterization and mechanism of angiotensin I-converting enzyme (ACE) inhibitory peptides modified by plastein reaction derived from tiger nut (Cyperus esculentus)

in Nutrition and Sustainable Diets

Junhua Shi
Zhuo Yang
Ming Xu
Guogang Zhao
Yawen Gao
Hongyan Zheng
Ji Feng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1476134

901 views
1 citation

Original Research

Published on 06 Jan 2025

The effects of rational and emotional sustainability appeals to consumers’ sensory perceptions and emotions

in Nutrition and Sustainable Diets

Muhammad Abdullah
Sidra Ghazanfar
Sana Mukhtar
Muhammad Ramzan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1345171

1,511 views

Review

Published on 03 Jan 2025

Exploring probiotics as a sustainable alternative to antimicrobial growth promoters: mechanisms and benefits in animal health

in Nutrition and Sustainable Diets

Angel Sachdeva
Tanu Tomar
Tabarak Malik
Aarti Bains
Arun Karnwal

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1523678

5,035 views
4 citations

Original Research

Published on 24 Dec 2024

Organic food consumption in Kenitra, Morocco: attitudes, motivations, and barriers

in Nutrition and Sustainable Diets

Amina Lafram
Chaimaa Belfakira
Zakia Hindi
Samir Bikri
Asmaa Benayad
Hamid El Bilali
Susanne Gjedsted Bügel
Dominika Średnicka-Tober
Patrizia Pugliese
Carola Strassner

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1413498

1,684 views
1 citation

Original Research

Published on 23 Dec 2024

A food product development project with humanitarian character: an exploratory study

in Nutrition and Sustainable Diets

Gabriela Loewe Lucca
Susana Caldas Fonseca
Ana Pinto Moura

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1394717

740 views

Original Research

Published on 19 Dec 2024

Agronomic performance of mung bean (Vigna radiata) with the application of extracts from Clausena anisata, Clutia abyssinica, and Lobelia giberroa under field conditions

in Nutrition and Sustainable Diets

Godfrey Adolph Kessy
Angela Gerald Mkindi
Papias Hongera Binagwa
Patrick Alois Ndakidemi

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1448056

1,576 views

Original Research

Published on 18 Dec 2024

Evaluation of polysaccharides from Laetiporus sulphureus on the growth of gastrointestinal probiotics and in vitro digestion

in Nutrition and Sustainable Diets

Xinting Zhu
Shan Lin
Qi Wei

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1470426

634 views

Original Research

Published on 11 Dec 2024

Protective effects of soybean peptides on H2O2-induced oxidative injury in IPEC-J2 cells

in Nutrition and Sustainable Diets

Fushan Lu
Qingqiang Yin
Xiao Wang
Lijuan Xu
Mengjie Liu
Qian Zhang
Hai Sheng
Chaoqi Liu
Ping Wang
Lijun Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1487774

997 views