Original Research
Accepted on 26 Dec 2025
The Edible Weeds Feast: An Experiential Assignment for Agroecology, Food Systems, and Weed Science Higher Education
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
Type at least 3 characters
418 articles
articles
Original Research
Accepted on 22 Dec 2025
ADOPTION DRIVERS AND DIVERSIFICATION BARRIERS IN INDIAN RICE CULTIVATION: PATHWAYS TO SUSTAINABLE AGRICULTURE
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
- 102 views
Original Research
Published on 19 Dec 2025
Advancing equity in alternative food systems: funding models and communication strategies for inclusive community-supported agriculture
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1693633
- 940 views
Editorial
Accepted on 17 Dec 2025
Editorial: Regenerative Agriculture and Support in Changing Policy Environments: Farmers' Rights, Contract Farming, and Navigating towards Sustainable Practices
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
- 157 views
Systematic Review
Published on 17 Dec 2025
Agricultural research and extension: trends and challenges in Peru and around the world (2015–2025)
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1720369
- 983 views
Original Research
Published on 09 Dec 2025
School meal nutrition and procurement policies in England: governance variability and innovation in implementation settings
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1643778
- 1,478 views
Original Research
Accepted on 08 Dec 2025
How Do Village Social Foundations Shape Rural Residents' Participation in Digital Governance:Empirical Evidence from Village Surveys in Eleven Provinces of China
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
- 143 views
Perspective
Published on 08 Dec 2025
Building sustainable and resilient agri-food systems under multiple shocks
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1690853
- 940 views
Systematic Review
Published on 05 Dec 2025
Developing a local food business model and innovation framework: a systematic literature review
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1703973
- 749 views
Community Case Study
Accepted on 01 Dec 2025
Haudenosaunee and traditional ecological knowledge education for sustainable food systems: land-based educational pathways at Six Nations of the Grand River
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
- 154 views
Original Research
Published on 28 Nov 2025
Mismatches in the coffee value chain: from basic needs to hedonistic lifestyles—experiences from Brazil, the Democratic Republic of Congo, and Switzerland
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1623366
- 1,021 views
Original Research
Published on 27 Nov 2025
Opportunities to advance sustainable national-level food systems transformations: A case study comparing Brazil, Colombia, Kenya, and the United Arab Emirates
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1525215
- 1,182 views
Original Research
Published on 25 Nov 2025
From controversy to consensus: how consumers and policy interactions shape prepared dishes and food discourse in China
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1666257
- 936 views
Conceptual Analysis
Published on 24 Nov 2025
A metacoupled approach to analyzing multiple shocks affecting multiple systems
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1657103
- 1,045 views
Original Research
Published on 21 Nov 2025
How does the rural collective economy enhance the farmers’ sense of spiritual gain—micro-level evidence from cultural and public service functions
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1644561
- 715 views
Correction
Published on 14 Nov 2025
Correction: Editorial: Diverse economies and food democracy: implications for sustainability from an interdisciplinary perspective
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1723510
- 1,888 views
Hypothesis and Theory
Published on 07 Nov 2025
How does justice in value chains influence farmer wellbeing? Evidence from the Peruvian cocoa sector
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1663544
- 1,319 views
Original Research
Published on 03 Nov 2025
Enablers and barriers to adoption of sustainable silvopastoral practices for livestock production in Colombia
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1600091
- 1,456 views
Community Case Study
Accepted on 31 Oct 2025
Strengthening farmers' voices in food systems transformation: An analysis of the Governor's Day with Farmers in Western Kenya
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
- 318 views
Original Research
Published on 29 Oct 2025
Measuring multidimensional sustainability in small-scale aquaculture: evidence from the Gulf of Nicoya, Costa Rica
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1656410
- 832 views
Original Research
Published on 27 Oct 2025
Digital payments enhance both formal and informal credit access for rural households: evidence from China
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1676462
- 1,264 views
Perspective
Published on 20 Oct 2025
Monitoring sustainable food commons
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1694069
- 1,119 views
Original Research
Published on 15 Oct 2025
Cash crops or cover crops? The reasons and barriers for adopting cover crops in the Southern Great Plains of Texas and Oklahoma
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1639337
- 1,442 views
Original Research
Published on 08 Oct 2025
Farmers and ranchers weave the social fabric shaping wildfire resilience
in Social Movements, Institutions and Governance
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2025.1564080
- 1,591 views