Frontiers in Sustainable Food Systems | Social Movements, Institutions and Governance

Original Research

Published on 30 May 2024

Food system under COVID-19 lockdown in Shanghai: problems and countermeasures

in Social Movements, Institutions and Governance

Shuyu Han
Lei Jia
Zengjin Liu
Katsuhito Fuyuki
Tomoko Imoto
Xintong Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1368745

3,633 views

Original Research

Published on 22 May 2024

Sustainable public food procurement: criteria and actors’ roles and influence

in Social Movements, Institutions and Governance

Elvira Molin
Sofia Lingegård
Michael Martin
Anna Björklund

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1360033

5,905 views
3 citations

Review

Published on 17 May 2024

From acute food insecurity to famine: how the 2023/2024 war on Gaza has dramatically set back sustainable development goal 2 to end hunger

in Social Movements, Institutions and Governance

Abdo Hassoun
Khawla Al-Muhannadi
Hussein F. Hassan
Ahmed Hamad
Khaoula Khwaldia
Mohamed Buheji
Ayoub Al Jawaldeh

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1402150

10,399 views
18 citations

Original Research

Published on 16 May 2024

Indigenous values and perspectives for strengthening food security and sovereignty: learning from a community-based case study of Misko-ziibiing (Bloodvein River First Nation), Manitoba, Canada

in Social Movements, Institutions and Governance

Lisa Young
Shailesh Shukla
Taylor Wilson

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1321231

2,052 views

Original Research

Published on 15 May 2024

Increasing sorghum yields for smallholder farmers in Mali: the evolution towards a context-driven, on-farm, gender-responsive sorghum breeding program

in Social Movements, Institutions and Governance

Krista Isaacs
Eva Weltzien
Hermann Some
Abdoulaye Diallo
Bocar Diallo
Mamourou Sidibé
Kirsten vom Brocke
Bakary Samake
Baloua Nebié
Fred W. Rattunde

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1334385

1,353 views
2 citations

Original Research

Published on 01 May 2024

Stakeholder mapping to explore social and economic capital of Rotating Savings and Credit Associations (ROSCAs) to increase demand for and access to healthy food

in Social Movements, Institutions and Governance

Akim Tafadzwa Lukwa
Feyisayo A. Wayas
Estelle Victoria Lambert
“Savings for Health” IDRC collaborators
Olufunke Alaba
Louise Foley
Janetta Harbron
James Lappeman
Naomi Levitt
Zandile Mchiza

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1301578

8,215 views
1 citation

Original Research

Published on 24 Apr 2024

Meso-institutions shaping arenas for policymaking: an exploratory study on front-of-package food labelling in Brazil, Chile, and Mexico

in Social Movements, Institutions and Governance

Felipe Jannuzzi Guerreiro
Marcela de Mello Brandão Vinholis
Rubens Nunes
Vivian Lara Silva

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1325240

9,341 views

Original Research

Published on 18 Apr 2024

Barriers and enablers of crop varietal replacement and adoption among smallholder farmers as influenced by gender: the case of sweetpotato in Katakwi district, Uganda

in Social Movements, Institutions and Governance

Irene Bayiyana
Julius Juma Okello
Sarah Lubega Mayanja
Mariam Nakitto
Stella Namazzi
Florence Osaru
Sylvester Ojwang
Kelvin Mashisia Shikuku
Carl-Johan Lagerkvist

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1333056

1,490 views
3 citations

Perspective

Published on 12 Apr 2024

The cultural construction of cellular agriculture food: through the lens of the whole-parts framework for meat

in Social Movements, Institutions and Governance

Aiko Hibino
Jusaku Minari
Kento Takahashi
Yuko Sugiyama
Shinji Kawana

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1358012

2,448 views
3 citations

Original Research

Published on 05 Apr 2024

Joining the ideational and the material: transforming food systems toward radical food democracy

in Social Movements, Institutions and Governance

Stephen Leitheiser
Rubén Vezzoni

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1307759

2,573 views
1 citation

Original Research

Published on 04 Apr 2024

Fun, community, and culture in a Japanese alternative food network

in Social Movements, Institutions and Governance

Jasmine E. Black

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1346129

5,327 views
2 citations

Review

Published on 04 Apr 2024

Food democracy as radical political agroecology: securing autonomy (alterity) by subverting the state-capital nexus

in Social Movements, Institutions and Governance

Mark Tilzey

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1044999

2,288 views
7 citations

Methods

Published on 27 Mar 2024

Using the Net-Map tool to analyze stakeholder networks in the city region food systems of seven European cities

in Social Movements, Institutions and Governance

Melissa Leimkühler
Kathrin Specht
Barbara Schröter
Anna Wissmann
Chiara Iodice
Runrid Fox-Kämper
Ann-Kristin Steines
Francesca Monticone
Antonella Samoggia
Giuseppe Carlo Modarelli

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1315399

3,554 views
3 citations

Original Research

Published on 27 Mar 2024

Breaking ground: transformative partnerships for inclusive bean breeding in Zimbabwe

in Social Movements, Institutions and Governance

Eileen Bogweh Nchanji
Nyarai Chisorochengwe
Shylet Tsekenedza
Freeman Gutsa
James Ndambuki Musyoka
Cosmas Kweyu Lutomia

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1155856

1,718 views
1 citation

Original Research

Published on 26 Mar 2024

Exploring popular information sources and determinants of farmers’ access to agricultural extension services in the Indo-Gangetic plains

in Social Movements, Institutions and Governance

Subhashree Sahu
Sitaram Bishnoi
Ph. Romen Sharma
Satyapriya
Girijesh Singh Mahra
Rajarshi Roy Burman
Sukanya Barua
M. Misha Madhavan
V. Sangeetha
Sanjeev Kumar Sinha

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1339243

9,745 views
7 citations

Original Research

Published on 15 Mar 2024

Moving beyond awareness to action and food system transformation: prioritizing labor in food systems governance work

in Social Movements, Institutions and Governance

Amanda Wilson
Kirsti Tasala

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1321297

2,018 views