matilde tura
Department of Agricultural and Food Sciences, University of Bologna
Bologna, Italy
Review Editor
Sustainable Food Processing
- Frontiers in Sustainable Food Systems
- Sustainable Food Processing
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josé armando ulloa
Autonomous University of Nayarit
Tepic, Mexico
Review Editor
Sustainable Food Processing
vasilij valenčič
Institute for Oliveculture, Science and Research Centre Koper
Koper, Slovenia
Review Editor
Sustainable Food Processing
vesna vasić
Educons University
Sremska Kamenica, Serbia
Review Editor
Sustainable Food Processing
sajad ahmad wani
Islamic University of Science and Technology
Awantipora, India
Review Editor
Sustainable Food Processing
epameinondas xanthakis
Department of Food Science and Technology, University of West Attica
Athens, Greece
Review Editor
Sustainable Food Processing
fikret yildiz
Hakkari University
Hakkari, Türkiye
Review Editor
Sustainable Food Processing
fei ye
Royal Institute of Technology
Stockholm, Sweden
Review Editor
Sustainable Food Processing
k.s. yoha
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T)
Thanjavur, India
Review Editor
Sustainable Food Processing
federica zabini
National Research Council (CNR)
Roma, Italy
Review Editor
Sustainable Food Processing
amr zaitoon
FPInnovation
Pointe-Claire, Canada
Review Editor
Sustainable Food Processing
noemi elisabet zaritzky
National University of La Plata
La Plata, Argentina
Review Editor
Sustainable Food Processing
ts. dr. saiful irwan zubairi
National University of Malaysia
Bangi, Malaysia
Review Editor
Sustainable Food Processing
javier de la fuente
California Polytechnic State University
San Luis Obispo, United States
Review Editor
Sustainable Food Processing
łukasz łopusiewicz
University of Economics and Human Sciences in Warsaw
Warsaw, Poland
Review Editor
Sustainable Food Processing